Jays Grill Master Rotisserie Chicken 30gr
A perfect blend of spices and herbs that will boost your chicken dishes.Perfect for indirect grilling,roast in the oven, and great for pan fry too.
Rotisserie, also known as spit-roasting, is a style of roasting where meat is skewered on a spit – a long solid rod used to hold food while it is being cooked over a fire in a fireplace or over a campfire, or roasted in an oven
What does rotisserie mean in cooking?
1 : a restaurant specializing in broiled and barbecued meats.
2 : an appliance fitted with a spit on which food is rotated before or over a source of heat
How does a rotisserie work?
Rotisserie cooking works by roasting meat on a spit or long rod over indirect heat. The spit slowly turns so the meat cooks evenly – and gets the perfect sear while locking in flavor. The rotisserie needs to turn at a constant speed in order to cook correctly.
Ingredients :
Paprika, Bombay Onion, Garlic, Salt, Sugar, Black Pepper, Seasoning, Starch Flour, Anti clump, Acidity regulator.
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